Tuesday, May 21, 2013
Slow Cooker Country Style Pork Ribs
Slow Cooker Country Style Pork Ribs
from Freezer Friendz
4 pounds country-style boneless pork or beef ribs
1 (16 ounce) bottle of barbecue sauce
1 large onion, sliced
6 garlic cloves, minced
1/4 cup of honey or to taste
salt and pepper
Place ribs in zip top bag and sprinkle salt and pepper over ribs. Mix barbecue sauce, honey, onions, and garlic in bowl. Pour over ribs. Freeze.
To serve: Thaw in refrigerator. Place contents in slow cooker. Cook for 7-8 hours or until tender. Serve with mashed potatoes or hash browns.
Labels:
Ami,
no-cook prep day,
pork,
slow cooker
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