Bacon Wrapped Garlic Chicken with Cream Cheese

Bacon Wrapped Garlic Chicken with Cream Cheese
from Freezer Meal Swap

4 oz cream cheese
1 tsp garlic, minced
1 tsp dried basil leaves
1/8 tsp black pepper
1 1/2 lb chicken, cut into 12 strips
1 lb bacon

In a bowl, combine cream cheese, garlic, basil and pepper. Set aside. On a cooking sheet, place a piece of wax paper, then place six chicken strips on it. Top each piece with an even amount of the cream cheese mixture, then top with another chicken strip. Carefully wrap strips of bacon around each piece. Flash freeze in the freezer. As soon as they are frozen, store in a zip top freezer bag. If you will be leaving them in the freezer for more than a few weeks, wrap each individually in freezer wrap before placing in freezer bag. Defrost in refrigerator overnight. Grill.